Job Description
Description:
An Event Server is responsible for anticipating and providing immediate attention to Customers during events. This position will work with the Event Captain to execute the event to the Customer standards while adhering to Plum Market Event protocols. The Event Server is responsible for delivering food, beverages, and excellent service to Customers in an efficient and friendly manner. The Event Server is proficient in passing, bussing, table service, and expediting.
Who you are:
You are passionate and wish to continuously learn and grow your capabilities.
You model and provide exceptional Customer Service.
You value inclusion and work to create an environment where everyone feels welcomed and every voice is heard.
You love a challenge and the satisfaction that comes from meeting it.
You inspire people to want to be their best selves.
What you will bring:
1+ years’ experience as an Event Server in catering or similar business.
Strong understanding of Service and operations as it pertains to catering.
Proficiency in all roles needed to execute an event including but not limited to: Bussing, passing food, table service, expediting, bartending, etc.
Strong understanding of on-premise event logistics and requirements.
Strong understanding of varied and diverse cuisine and beverage, including beer, wine, and spirits knowledge.
Able to stand and walk for up to 4 hours without a break – we work on the floor, and alongside our team.
Ability to bend and stoop to grasp objects, climb ladders, lift loads, up to 50 lbs. unassisted, push and pull carts weighing up to 50 lbs. unassisted.
What you will do:
Work with the onsite Events Team to create “one-of-a-kind” experience.
Establish and maintain service standards and hospitality best practices.
Ensure buffet design and set is visually appealing and functions well daily.
Inspire team members to meet and exceed standards.
Follow all standard operating procedures, including in following the Plum Market approved dress code for each event.
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